After my success with making blueberry muffins from scratch that got me thinking about what other kinds of muffins might be good. Since I had a couple of apples sitting on my counter that were starting to go bad I decided to try my hand at apple cinnamon muffins.
These are the ingredients that I used:
2 cups flour
1 tbsp baking powder
3/4 tsp salt
1/2 cup (1 stick) of butter, melted
3/4 cup sugar, white
2 large eggs
1/2 cup apple sauce
1/2 tbsp vanilla extract
1/2 tsp almond extract
1 tsp cinnamon
4 apples chopped
I started by mixing together all the dry ingredients first then added in the wet. (All except the diced apples.)
Once the batter was smooth, I gently folded in the diced apple pieces.
I put the batter into a lined muffin tin.
The last part was to mix up a cinnamon sugar mixture for the top. To do this I mixed 1/3 cup of white sugar with 1 tsp of ground cinnamon.
I then sprinkled it on top of each muffin.
Lastly I baked them at 375 degrees for 30 minutes. The tops should just start to brown.
My employees and family really enjoyed this “treat” that I shared with them. Do you have a favorite type of muffin, if so leave a comment and share.
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